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Bio-resins Facts & Issues
SPI Position Paper on Oxo-Biodegradable Additives
The Bioplastics Council of the Society of the Plastics Industry (SPI) in January of 2010 issued a position paper entitled "Position Paper On "Oxo-Biodegradable and Other Degradable Additives." Click here to read it in PDF format.
City of Chicago Considers Ban on Foam To Go Containers
In a February 10, 2010 article, the Chicago Sun-Times reported on 10 February 2010 that the City of Chicago is considering a ban on polystyrene foam products that would affect Chicago restaurants, stores and cafeterias. Chicago Public Schools use and throw away 35 million polystyrene foam lunch trays each year.
World Bioplastics Demand (Ktons) from an article entitled "Future of Bioplastics", Macplas International, December 2009 Issue
Pike Research Reports Sustainable Packaging to Double in Next Five Years According to Pike Research, in an article posted on the Plastics News website, sustainable packaging will nearly double in revenue during the next five years, and plastics packaging will be the fastest-growing sector, growing from $88 Billion to $170 Billion from 2009 to 2014. For the full article, click here.
Interesting Blog Article on ZDNet about how much Oil we use other than from our automobiles In an article posted on the ZDNet blog website 1 December 2009, Harry Fuller writes that “most of us use a lot of oil without ever driving a car”. Very few people, I would imagine, know that the traditional plastic resin industry uses 8% of all imported oil in U.S. and that equals the amount used by the American airline industry. Fuller interviewed Fred Scheer of Cereplast, who believes that by 2013 overall bio-plastics manufacturing capacity will increase by approximately seven times current levels. For the full article, click here.
Environmentalists Scrutiny turns to Foam Food Trays Laura Isensee of Reuters Life! reported November 4, 2009 that environmentalists are focusing their attention on foam polystyrene food tray packages used for meat, fruits and vegetables. The trays are the kind which are commonly found in your local supermarket & grocery stores. To read the article, click here.
The Great Garbage Patch in the Pacific Caution: This may be disturbing to your children & grandchildren
UPI Reports Companies, National Parks, Restaurants, E.P.A. Embracing Zero Waste A UPI article released 20 October 2009 states that companies, national parks and even restaurants are embracing the "zero waste" movement in the USA. The article quotes Jon Johnston, a U.S. Environmental Protection Agency manager who is helping lead the U.S. zero-waste movement: "The zero waste movement means shunning polystyrene foam containers, or other packaging that is not biodegrdable (emphasis own), and recycling or composting what you can. Source: UPI 20 October 2009 web article
NatureWorks LLC Short-Lists Sites for Second Ingeo™ Resin Plant US-based Natureworks LLC, the world's largest producer of bioplastics, has shortlisted four countries - Thailand, China, Malaysia and Singapore - for a 100-million-dollar plant in Asia, news reports said Saturday.
Palo Alto California Bans Polystyrene Foam from Local Food Establishments The City Council of Palo Alto voted April 27, 2009 to ban expanded-polystyrene containers from local food establishments. The council voted 8-0 to approve city staff's proposed ban, which would force restaurants to switch to other forms of containers within a year. NatureWorks LLC just issued a press release with some exciting news from their CEO & President, Mark Verbruggen: Here is a very interesting article on oxo-biodegradable additives from the February 2009 issue of Packaging World Magazine. SUSTAINABLE PACKAGING Feedback on oxo-biodegradables Published in Packaging World Magazine, February 2009 , p. 63 Written by Steve Mojo, Executive Director, Biodegradable Products Institute Research leading up to last month’s Lead Off column included a call to the Biodegradable Products Institute, whose executive director comments here. Packaging World Editor Pat Reynolds’ January column on oxo-biodegradability brought to light many of the key issues surrounding a controversial subject. But because his column could only scratch the surface of this complex topic, it doesn’t hurt to take a slightly more in-depth look at oxo-biodegradability and discuss a few of the issues and implications that swirl around it. These additives have three shortcomings. First, while many of your readers may not be familiar with the term “oxo-biodegradable,” the concept and materials are not new. The use of transition metals to promote oxidation is very well known. Patents in this area trace back decades. Many converters, in fact, have already tried and rejected these technologies. Second, no scientific data has ever been presented to show that oxo-biodegradable additives will render plastics completely biodegradable under the anaerobic conditions found in landfills. This is reinforced by a recent NAD finding that the claims of one oxo-biodegradable supplier, Dallas-based GP Plastics, were not supported and did not meet the requirements of the Federal Trade Commissions Environmental Marketing Guides. This from a December 8, 2008, press release: “National Advertising Division of the Council of Better Business Bureaus (NAD) noted that the advertiser’s claim that PolyGreen bags are disposable through ordinary channels should similarly be supported by competent and reliable scientific evidence that the entire plastic bag will completely break down and return to nature…within a reasonably short period of time after customary disposal. However, NAD determined that the evidence in the record did not support that claim.” Third, “recyclability” claims of oxo-biodegradable plastics are also unsubstantiated. In fact, large recyclers of polyethylene—Trex (www.trex.com) is a good example—have expressed concerns about the negative impacts that oxo-biodegradable additives will have on recycling. In September of last year, Trex put it this way: “Unless and until the long-term durability testing concludes that the oxo-biodegradable polyethylene (OBPE) will not have an adverse effect on our product, Trex cannot support the introduction of OBPE materials into traditional recyclable Polyethylene streams.” On the PET front, the Association of Postconsumer Plastic Recyclers issued this cautionary warning on oxo-biodegradability: “APR asks those who advocate and specify degradable additives to consider the sustainability implications of degradable additives that lower the functionality of recycled post consumer plastics when included with recyclable plastics. Degradable additives that weaken products or shorten the useful life of durable plastics would have a strongly negative impact on post-consumer plastics recycling. APR provides its PET Critical Guidance and Applications Guidance to evaluate PET bottle innovations.” Biodegradable products and packaging are simply not the panacea to solid waste that many suppliers claim, especially when these products wind up in landfills. The work of William Rathje (author of Rubbish) shows that today’s landfills are designed to preserve our trash, not make it magically disappear through “biodegradation.” Rathje found large amounts of readily “biodegradable” materials during his 15 landfill excavations throughout North America in the 1980’s. For example, he notes 40-year-old newspapers that were still legible and “fresh looking” lettuce that was 5 years old. I would urge that your readers familiarize themselves with his work in order to better understand what does and does not happen in a landfill. In conclusion, there should be emphasis on the creation of infrastructure to manage “compostables” rather than search for “biodegradable” alternatives that will wind up in landfills. Perpetuating the misconception that oxo-biodegradadable materials will fully biodegrade in a landfill works against the Reduce, Reuse and Recycle philosophies that have been developed over the past two decades. I would urge packaging professionals to continue to focus on solutions that can be diverted from landfills and incinerators to recycling and composting facilities. This would be in keeping with the Environmental Protection Agency’s Solid Waste Hierarchy. To get in touch with the Biodegradable Products Institute, email them at info@bpiworld.org Article reprinted with permission of Biodegradable Products Institute. Copyright 2009 BPI.
Here's a recent press release from Sealed Air Corporation, Cryovac Divison: Sealed Air’s Cryovac® NatureTRAY™ Package Receives Certification from the Biodegradable Products Institute Dyne A Pak, Inc. announces in their November 2009 Press Release:
Food Industry Can Now Serve Customers and the Environment With New Dyne-a-Pak Nature™ Foam Trays
February, 2009 – Leading packaging producer Dyne-a-Pak has introduced a foam tray made from plant material that allows food and grocery businesses to demonstrate environmental stewardship by reducing their carbon footprint. The manufacture of Dyne-a-Pak Nature™ foam trays requires 50 per cent less water and 65 per cent less fossil fuel, and emits 90 per cent fewer greenhouse gases, than traditional petroleum-based polystyrene products. This award-winning innovation presents grocery chains, food distributors, fast food outlets, bakeries, and meat packers with a green packaging option that today’s consumers increasingly value. Dyne-a-Pak Nature™ foam trays are the first compostable foam tray products in Canada and one of the first available in the United States. “This is the next evolution in smart food packaging,” said Mario Grenier, Vice President & General Manager of the company. “Not only do these new trays save valuable energy and resources at the manufacturing stage, they are also compostable and thus can help reduce waste going to landfill.” The IngeoTM biopolymer used in these trays is made using a process developed by NatureWorks LLC. During the production, dextrose sugar is extracted from agricultural feedstocks, fermented and distilled to become lactic acid, then transformed from pellets to packaging. “The breakthrough we achieved, working with NatureWorks LLC and Turbo-Screws® technology from Plastic Engineering Associates Licensing, Inc. from Boca Raton Florida was making a biopolymer into foam for food packaging,” Grenier explained. Last fall, Dyne-a-Pak Nature™ foam trays were recognized for product manufacturing innovation at the QSR Magazine-FPI Foodservice Packaging Awards. John R. Burke, president of the Foodservice Packaging Institute (FPI), stated that “Dyne-a-Pak’s foam trays are a welcome product in the foodservice sector. We believe this product offers a new, exciting packaging alternative for grocers, meat packers, bakeries and others, wanting to reduce their environmental footprint.” Grenier noted that today’s consumers are becoming increasingly aware of environmentally sound products and are always looking to support sustainable solutions in the marketplace. “Dyne-a-Pak is proud to be leading the charge in bringing this innovative solution to North America’s food packaging markets.” Dyne-a-Pak Nature™ foam trays were tested under ASTM-6400 and EN13432 standards by Organic Waste Systems (OWS) laboratories in Belgium. In order to meet those standards, materials must biodegrade in less than 180 days within an industrial composting environment. Dyne-a-Pak Nature™ foam trays have now been certified by the Biodegradable Products Institute (BPI) and will soon include the widely-recognized BPI symbol – one of the most recognizable symbols in composting. BPI approval indicates the foam trays will disintegrate and biodegrade swiftly and safely in professionally managed composting facilities.
Please note: High-resolution photos are available for downloading (from the Dyne A Pak website). Click for the photo you want.
For further information or for interviews, please contact: Jaclyn Clare 416-777-0368
About Dyne-a-Pak:Based in Laval, Quebec, Canada, Dyne-a-Pak is one of North America’s leading producers of foam meat trays, padded trays, and foam fast food containers. Dyne-a-Pak supplies grocery chains, food distributors, fast food outlets, bakeries and meat packers in North America with innovative and modern packaging solutions. Dyne-a-Pak’s leading-edge facilities operate under strict quality control processes to meet the highest industry standards and provide safe, modern products to its customers. www.dyneapak.com About NatureWorks LLC: NatureWorks LLC is a company dedicated to meeting the world’s needs today without compromising the earth’s ability to meet the needs of tomorrow. NatureWorks LLC is the first company to offer a family of commercially available low carbon footprint biopolymers derived from renewable resources with performance and economics that compete with oil-based plastics and fibers. NatureWorks LLC is a joint venture between Cargill and Teijin Limited of Japan. www.natureworksllc.com
Berkeley Expanded polystyrene ban, requirement that 50% of takeout food packaging be recyclable or compostable (1988). Calabasas Expanded polystyrene ban, requirement that all takeout food packaging be recyclable or compostable (July 2007). Capitola Expanded polystyrene ban, requirement that all takeout food packaging be compostable (December 2006). Carmel Expanded polystyrene ban, requirement that 50% of takeout food packaging be recyclable, compostable or reusable (1989). Emeryville Expanded polystyrene ban, requirement that all takeout food packaging be recyclable or compostable (March 2007). Fairfax Expanded polystyrene ban. Laguna Beach Expanded polystyrene ban, requirement that all plastic takeout food packaging be recyclable (July 2008). Los Angeles City Government facility expanded polystyrene ban (July 2008). The Los Angeles council also voted to end official city purchases of polystyrene containers for takeaway food, beginning 2009. Malibu Expanded polystyrene ban (September 2005). Millbrae Polystyrene ban, requirement that all plastic takeout food packaging be recyclable or compostable (January 2008). Monterey Expanded polystyrene ban with requirement that all takeout food packaging be recyclable or compostable (March 2009). Newport Beach Expanded polystyrene ban (October 2008). Oakland Expanded polystyrene ban, requirement that all takeout food packaging be compostable, businesses that generate a large portion of litter must pay a litter fee (2006). Orange County Government facility expanded polystyrene ban, including cities of Aliso Viejo, Huntington Beach, Laguna Hills, Laguna Woods, San Clemente, San Jaun Capistrano and the Santa Margarita Water District. Pacific Grove Expanded polystyrene ban with requirement that all takeout food packaging be recyclable or compostable. Palo Alto Expanded polystyrene ban passed City Council 8-0 vote (April 2009); effective one year from enactment. Pittsburg Requirement that 50% of takeout food packaging be recyclable or compostable (1991). San Bruno Polystyrene ban with requirement that all plastic takeout food packaging be recyclable or compostable (January 2009). San Francisco Expanded polystyrene ban with requirement that all takeout food packaging be recyclable or compostable (June 2007). San Mateo County Government facility expanded polystyrene ban (April 2008). Santa Cruz Expanded polystyrene ban with requirement that all takeout food packaging be recyclable or compostable (January 2008). Santa Cruz County Expanded polystyrene ban (January 2008). Santa Monica Polystyrene ban with requirement that all plastic takeout food packaging be recyclable (December 2006). Sonoma County Government facility expanded polystyrene ban. South San Francisco Polystyrene ban with requirement that all plastic takeout food packaging be recyclable or compostable (October 2008). Ventura County Government facility expanded polystyrene ban. Watsonville Expanded polystyrene ban, requirement that all takeout food packaging be recyclable or compostable (March 2009).
New York State Ban on Polystyrene A00428 Summary: BILL NO A00428 SAME AS Same as S 2832 SPONSOR Kavanagh (MS) COSPNSR Colton, Eddington, Galef, Koon, Lupardo, Magnarelli, Millman, O'Donnell, Schimel, Spano, Stirpe, Titone, Alfano, Errigo, McDonough, Walker, Titus, Paulin, Lopez P MLTSPNSR Arroyo, Benjamin, Boyland, Brook-Krasny, Cook, DelMonte, Dinowitz, Glick, Gunther, Hooper, Jeffries, McEneny, Pheffer, Reilly, Thiele, Townsend
Add Art 27 Title 26 SS27-2601 - 27-2605, En Con L Relates to food service waste reduction; prohibits the use of polystyrene foam by contractors and lessees who deal with the state through state and municipal contracts. A00428 Actions: BILL NO A00428 01/07/2009 referred to environmental conservation A00428 Votes: A00428 Memo: BILL NUMBER: A428 TITLE OF BILL : An act to amend the environmental conservation law, in relation to food service waste reduction PURPOSE : The purpose of the bill is to discourage the use of disposable Styrofoam food service ware by any person or entity that has a contract with an agency or municipality, and to study the feasibility of a Styrofoam ban in New York State. SUMMARY OF SPECIFIC PROVISIONS : Requires that any state department, agency, board, public benefit corporation, public authority, commission, municipality, and their contractors and lessees use food service ware made from material other than polystyrene foam, unless there is no compostable or recyclable alternative available at a price not more than 15 percent higher.
Requires the Department of Environmental Conservation to conduct a study on the desirability, feasibility and environmental impact of a statewide ban on the use of disposable Styrofoam food service ware. EFFECTS OF PRESENT LAW WHICH THIS BILL WOULD ALTER : This bill would add a new title 26 to Article 27 of the Environmental Conservation Law. JUSTIFICATION : Styrofoam is a liquid hydrocarbon that is commercially manufactured from petroleum, a quickly disappearing commodity. Each year Americans throwaway 25,000,000 Styrofoam cups, or 1,369 tons of Styrofoam products every day. A single Styrofoam cup can take up to 500 years to fully disintegrate.
Styrofoam is a notorious pollutant that is very difficult to recycle due to its light weight and low scrap value. It is generally not accepted in curbside programs, is seldom able to be reused, takes up a considerable amount of space in landfills, and takes a very long time to fully decompose. Due to the physical properties of Styrofoam, the United States Environmental Protection Agency states "that such materials can have serious impact on human health, wildlife, and the aquatic environment," because the product breaks down and can clog waterways, or to be mistaken for food by wildlife.
One of the components of Styrofoam, styrene is a known hazardous substance which is a suspected carcinogen and neurotoxin. Many people do not realize that when they re-heat food in a Styrofoam product using a microwave, toxins may be released into their food.
This bill would address the environmental impacts of Styrofoam while allowing for exceptions in cases where there is no viable alternative product of comparable cost.
LEGISLATIVE HISTORY : 2008: A 11466A (Kavanagh) - Passed Assembly
FISCAL IMPACT ON THE STATE : Minimal.
EFFECTIVE DATE : This act shall take effect immediately provided, however, that sections one and two of this act shall take effect on the one hundred twentieth day after it shall have become a law. STATUS: IN COMMITTEE. US Navy Here is a press release issued the the Department of the Navy: New Procurement Program Advances Navy 'Green' Initiatives Apr 20, 2009 - MECHANICSBURG, Pa. (NNS) -- The new Department of the Navy Green Procurement Program Implementation Guide is harnessing the fleet's purchasing power in support environmentally friendly and energy-efficient technologies and products. Assistant Secretary of the Navy for Installations and Environment BJ Penn and Assistant Secretary of the Navy for Research, Development and Acquisition Sean J. Stackley signed the Department of the Navy Green Procurement Program Implementation Guide Feb. 5. The Guide, written jointly by Naval Supply Systems Command's (NAVSUP) Naval Inventory Control Point (NAVICP) and Marine Corps Headquarters, makes it easy to set up a Green Procurement Program (GPP) for an installation or activity, and makes buying green products—like energy efficient items, biobased products, non-ozone depleting substances, recovered material, and recovered material—easy. It also helps Department of Navy (DON) personnel understand and execute Department of Defense (DOD) GPP policy. "The Guide provides a clear methodology for implementing the Department of Defense's Green Procurement Program strategy within the organizational structure of the Navy," said Blair Collins, Navy point of contact for green procurement at NAVICP. "One of the easiest ways to go green is through the purchase of green products," Collins said. "Green products are available from the General Services Administration (www.gsaadvantage.gov). When accessing the Web site, go to "Special Programs" and click on "Environmental." Additionally, green products are available on the Department of Defense EMALL (http://www.dlis.dla.mil/emall.asp). When accessing this Web site a green tree appears beside all green products, along with two capital letters that designate a specific environmental category. Buying green can be applied to all purchases of products and services by NAVSUP personnel and their contractors, regardless of how the products or services are purchased or what the dollar value is. Examples include commodity purchases, construction contracts, service contracts, items bought from base supply stores, and items used for in-house construction and services. Buying green pertains to all NAVSUP facilities, operations, and systems. Policy requirements apply to all developers, contracting officers, and Government purchase card holders. The guide is available for all activities in the NAVSUP Enterprise to use and has been posted on the Joint Service Pollution Prevention and Sustainability Technical Library at www.p2sustainabilitylibrary.mil/p2_documents/don_gpp_implementationguide020509.pdf The guide supersedes NAVSUP Publication 728, dated September 2001. NAVSUP's primary mission is to provide U.S. naval forces with quality supplies and services. With headquarters in Mechanicsburg, Pa., and employing a diverse, worldwide workforce of more than 25,500 military and civilian personnel, NAVSUP oversees logistics programs in the areas of supply operations, conventional ordnance, contracting, resale, fuel, transportation, and security assistance. In addition, NAVSUP is responsible for quality of life issues for our naval forces, including food service, postal services, Navy Exchanges, and movement of household goods. For more news from Naval Supply Systems Command, visit www.navy.mil/local/navsup/.
Issaquah, Washington considers ban on polystyrene food containers June 2009. The Issaquah City Council is considering a ban on Styrofoam food containers. The full council is expected to vote sometime during the summer of 2009. If approved, the ban will go into effect sometime in 2010.
City of Maui, Hawaii Considers Ban on Polystyrene
Maui councilman Mike Victorino introduced the bill June 5. The bill comes 10 months after the Maui council banned conventional plastic carryout bags, which is to be implemented in 2011.Maui's proposed polystyrene ban also would take effect in 2011.
Frito-Lay on ABC 's Good Morning America Showcases Sunchip Bag Made With NatureWorks' Ingeo Resin
Link to video: http://abcnews.go.com/GMA/JustOneThing/story?id=7867483
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